Cirio Butter Beans are shelled at source during harvesting, selected and graded with optical controls and canned within 24 hours. The careful selection and exteme care in processing preserves their best qualities: pale white colour, giant shape, full flavour, full-bodied texture, thin skin. There are no other additives.

A staple ingredient in many dishes, Supercirio Double Concentrated Tomato Puree delivers a genuine taste that is both distinctive and unmistakably authentic.

Prepared with fresh, ripe tomatoes, the special evaporation method produces a light puree with a strong tomato flavour.

Cirio Datterini are a fine tomato variety of ‘baby plum tomatoes’ with a natural distinct sweet taste and a slightly stretched shape.

Grown in selected areas of Southern Italy, they are picked when perfectly ripe and packed the same day to preserve the fresh flavour.

Cirio Red Kidney Beans are shelled at source during harvesting, selected and graded with optical controls and canned within 24 hours, with no other additives.

Peas are an extremely delicate product. Cirio harvesters collect and pod directly in the field, then the peas are immediately processed with advanced technologies and a final quality check is made manually by expert staff: the whole process takes place in a few hours. Cirio guarantees a product of the highest quality, with no additives and the good vegetable proteins: the nutritious and balanced diet the modern consumers look for.

Italian green beans tender and delicate because they are grown with care and processed fresh on the same day, to keep all their authenticity and freshness intact. Boiled naturally, without preservatives, they are a natural source of protein, and ideal for soups, cold or hot side dishes.

Our finest plum tomatoes are lovingly carved into large pieces to preserve the quality, consistency and intense flavour of Italy.

Fragrant and tasty, with a rich red hue, Cirio brings the natural goodness and freshness of tomatoes picked and packed the same day to bring a vivid and inviting taste experience that makes every dish special!

Whole cherry tomatoes. Irresistibly sweet and intense in flavour, Cirio cherry tomatoes are aromatic and distinctive. Ripened in the hot and dry climate of Southern Italy, they are picked and canned in our rich tomato juice to preserve their natural and unmistakable taste.

Cirio bright and big super-sweetcorn kernels are greatly appreciated by Italian restaurant sector. We harvest when the sweet corn is crisp but still sweet, with low level of starches for the best quality, then we transport the crop immediately to the plants and productions takes place in a few hours. The vacuum packed tin is "steam cooked": the corn rich flavour and nutritional properties are preserved with no additives, not even sugar, thanks to its natural sweetness.

An appetizing mix of vegetables steam cooked, genuine and full of taste, perfect for enriching a simple salad or for cold dishes based on rice or pasta. Without preservatives, natural source of fiber and proteins, the Cirio Mediterranean Mix gives more flavor to your well-being.minimal contact with water keeping them whole, tasty and naturally rich in vitamins and mineral salts. 

With the CIRIO Burrito Filling, enjoy easy-to-make burritos! Place your previously heated garnish in a tortilla and garnish with your choice of chicken, salad … Ready to use and colorful, this delicious mix of vegetables will brighten up your meals with family or friends.

TOMATOE PUREE is the inimitable concentrate that gives more flavor and color to each preparation, with all the natural and intense taste of fresh tomatoes.

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses.

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses

Jams and marmalades made with selected fruit, prepared according to the best Italian traditions in traditional cuisine ''like home-made''. The extreme softness and velvety texture and the right balance on sweetness that they deliver, make these jams ideal not only for your desserts, but also for many other savory dishes, where the note of natural acidity from fruit gifts a perfect boquet to gourmet main courses