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Francesco Cirio has been the pioneer and the tomato specialist since 1856.

An experience of over 165 years is behind one of the most iconic brands in Italian cuisine, so that the Italian Ministry of Economic Development awarded Cirio trademark with the mark of "historical brand" of Italy.

Today the brand is owned by Conserve Italia, an Agricultural Cooperative Group  whose social base is made up of over 14,000 farming companies spread allthroughout the Italian territory, which  cultivate their produce in ‘’open fields’’ with ‘’integrated certified’’ production systems. The fields located  close to the 10 factories ensure freshness and quality for the finished products, distributed to more than 80 countries around the world.

An all-Italian, transparent and quality supply chain guarantees direct control, from sowing to packaging, and reduced processing times in order to preserve the natural freshness of the harvest